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Indulge in a half rack of tender pork ribs, slowly smoked to perfection and coated in a luscious apple butter glaze that captures the essence of the frontier. Finished with a smoky apple chipotle glaze, these ribs deliver a sweet and spicy kick that’ll have you hollerin’ for another helping. Served with a side of boysenberry jam cornbread, this dish is a true taste of the Wild West—where every bite is a journey through the rugged, flavorful landscape of the old frontier!
Indulge in a half rack of tender pork ribs, slowly smoked to perfection and coated in a luscious apple butter glaze that captures the essence of the frontier. Finished with a smoky apple chipotle glaze, these ribs deliver a sweet and spicy kick that’ll have you hollerin’ for another helping. Served with a side of boysenberry jam cornbread, this dish is a true taste of the Wild West—where every bite is a journey through the rugged, flavorful landscape of the old frontier!